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Meatloaf for Dogs with Veggies

This meatloaf for dogs recipe steps out of the dog treat arena and more into the entree area. It's definately to share with others! (or save for a few meals...)

Meatloaf with Vegetables (makes a great b'day "cake")

Ingredients:
1/2 cup barley
4 cups lowfat, low-sodium chicken broth
1-1/2 pounds ground chicken or turkey
1/2 cup lowfat cottage cheese
2 whole eggs
1/2 cup rolled oats
3/4 cup finely chopped vegetables such as carrot, spinach, and zucchini
1 tablespoon olive oil


Directions:
Add barley and broth to saucepan and bring to a boil. Reduce heat and simmer 50 minutes. Set aside to cool.

Preheat oven to 350 degrees. In a large mixing bowl, add meat, cottage cheese, eggs, oats, veggies.
Mix thoroughly. Add cooled barley broth and the olive oil. Mix well.

Add mixture to loaf pan and bake for 1 hour or until done. Freezes well.

Actually, this might be dinner for all of us...

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